Veg Curryin Harrisburg, PA.

Soft-cooked lentils simmered in a spiced, stir-fried base of onions, tomatoes, ginger, garlic and aromatic spices.

Stir-fried okra with turmeric, chili powder and coriander, cooked with onions, tomatoes or potatoes.

Delicious, aromatic curry of mixed vegetables simmered in a creamy, spiced gravy.

Whole black lentils and red kidney beans slow-cooked with butter, cream and spices for a rich, creamy, buttery texture.

Curry of spinach and Indian cottage cheese in a spiced, creamy sauce.

Fresh paneer and green peas cooked in a flavorful tomato-based curry with house spices.

Spicy, flavorful dish of soft paneer, bell peppers and onions.

Paneer koftas served in a rich, creamy tomato-cashew sauce.

Fresh paneer cooked in a tomato, butter and cream sauce with house spices.

Marinated and grilled paneer in a creamy, spiced tomato-based sauce.